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Wedding Celebration Pastry – Dual Fillings | Zhiweiguan 100g (2 pcs)
Wedding Celebration Pastry – Dual Fillings | Zhiweiguan 100g (2 pcs)
Shelf life: 60 days from production date
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Zhiweiguan Wedding Celebration Pastries (锦绣喜饼) pair festive red designs with two fillings: Creamy Red Bean and Egg Yolk & Cheese. Their double-happiness motifs make them a thoughtful Chinese wedding treat or a small gift to share during celebrations.
Box contents: 1 box, 100g / 2 pieces: 1 Creamy Red Bean (50g) + 1 Egg Yolk & Cheese (50g).
Shelf life: 60 days from production.
Allergy note: contains wheat, milk, egg, soy and sesame.
Ingredients & allergens
Ingredient highlights: Creamy red bean filling, bean-based pastry skins, wheat flour, butter, egg, milk powder, salted duck egg yolk, cheese and soybean powder. The egg yolk and cheese pastry also lists sesame powder.
Allergen information: Contains wheat (gluten), milk and egg; soy and sesame ingredients are also listed. Made on a production line that also handles peanuts, soy and tree nuts.
These are ingredient highlights, not a full ingredient list. Please check the package for complete ingredients and allergen information.
Storage & serving
Ready to eat. Store unopened in a cool, dry place. Consume promptly after opening. Shelf life starts from production, not delivery; check the package date.
