知味观
Liuguang Ying – Walnut Chinese Crisp Cookies | Zhiweiguan 108g
Liuguang Ying – Walnut Chinese Crisp Cookies | Zhiweiguan 108g
Shelf life: 60 days from production date
受取状況を読み込めませんでした
Zhiweiguan Liuguang Ying – Walnut Chinese Crisp Cookies (流光影·核桃小桃酥) pairs the crumbly texture of traditional Chinese taosu cookies with walnut pieces. These small crisp cookies are ready for a tea break, sharing or a small gift. Taosu is the pastry name; these are not peach-filled cookies.
In the box: 108g · 6 cookies (18g each)
Shelf life: 60 days from production.
Ingredients & allergens
Ingredient highlights: wheat flour, palm oil, sugar, egg, edible oil and fat preparation, walnuts (at least 2% added) and white sesame.
Contains wheat (gluten), egg, walnuts (tree nuts) and sesame. Made on a production line that also handles peanuts, soy and milk.
See the package for the complete ingredient list.
Storage & serving
Ready to eat. Store unopened in a cool, dry place. Enjoy promptly after opening. Shelf life runs from production, not delivery; check the package date. Do not eat any oxygen absorber or desiccant inside the package.
